I started making homemade chicken noodle soup last year when I was pregnant with Zephaniah. It is ABSOLUTELY DELICIOUS! I don’t know why I waited so long to make my own chicken noodle soup. It’s pretty easy to make and it tastes way better than canned soup. Seriously, stop buying canned stop right now and …
Food
Tilapia Fish Tacos with Sweet Potato Fries (and Homemade Lime Sauce!)
Hope your week is going well so far, friends! Today I am sharing my family’s fish taco recipe. If you’re celebrating Lent then this recipe will be perfect for your Meatless Fridays! Travis and I first started making fish tacos around February 2016. We were observing Lent at the time and I wanted to find …
Take a Trip Around the World with the Palate Passport Cookbook! Plus Neha Khullar’s Tandoori Chicken Recipe
As a self-proclaimed foodie, I have always wanted to travel around the world and try different cuisines. Could you imagine dining in France or Italy? What an amazing experience it would be! Neha Khullar, the founder of Food Moodz, LLC and Global Foodie Citizens, embarked on such a journey to travel the world and experience …
Grilled Roasted Shrimp with Southwestern Sauce
Happy Friday! Are you entertaining this weekend for the Super Bowl? Travis and I will probably stay home and cook homemade appetizers and our favorite desserts. We’re not big football fans (Shh! Don’t tell anyone!), but I think we’ll watch some of the game and check out the Super Bowl Halftime Show. On Monday, I …
A Zoodle Salad Recipe for When You Need a Healthy + Quick Lunch
Do you like to get creative with your food? Besides trying new foods, Travis and I also like to create new recipes. We take turns cooking: I cook Monday through Thursday, while he cooks Friday through Sunday. If he’s off for a holiday, he will cook or we cook together. We both like to create …
Ever Wonder What Olives and Watermelon Taste Like Mixed Together?
Are you an olive person? Olives are very popular here in Detroit. I’ve noticed many local markets and restaurants feature a variety of olives for customers. I honestly didn’t start eating olives until I moved to Michigan. I love olives with an Italian salad, and I’ve also come to love black olives on pizza. Delicious! …
Holiday Breakfast Recipe: Overnight Baked Eggnog French Toast
Overnight Baked Eggnog French Toast is a unique holiday recipe for a Christmas breakfast idea. Executive Chef Becky Geisel at Fell Stone Manor shares her delicious holiday recipe!
Korean Ground Beef Rice Bowl (Only Three Cooking Instructions!)
What is your favorite food dish right now? Travis and I really love to cook and eat homemade Korean food. We’ve been eating a few different Korean dishes these past few weeks. One Korean-style recipe we are excited to try is Man Cave Craft Eats’ Korean Ground Beef Rice Bowl. It’s actually on our dinner …
Gluten-free Chocolate Chip Brownies (As Seen on ABC 7 WXYZ Detroit!)
Happy Monday, you guys! Did you have a good weekend? I had a fabulous weekend hanging out with Travis and the kids, doing a little work, and napping with Zephaniah. It was super cold out with some light snow and I was perfectly content with snuggling and napping with my sweet baby. Honestly, everyone was …
Five Reasons Why Eating Seasonally Is Better for You (and Your Wallet)
Believe it or not, eating seasonally is better for you than eating produce year-round. Here are 5 reasons why you should eat seasonally.